Recipes
The most classic of mozzarella preparations - the Caprese ("cah-prey-zay") Salad! Insalata Caprese is the perfect summer dish, with fresh mozzarella, juicy ripe tomatoes and fragrant basil. But we think it can extend year-round! Consider using stone fruit like peaches, autumn squash,...
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Arancini are a fun and easy way to take your mouth on a trip to Sicily. I still remember the first one I ever had in the market in Catania and I was hooked immediately! Don't be intimidated by the...
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When Rynn and Dave first came home from culinary school in Italy, they went to work in a restaurant in Suffolk, VA called The Vintage Tavern. Though it would not typically be considered an Italian restaurant, their dedication to local,...
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Who doesn't love melty, cheesy fondue!? A perfect appetizer, game day snack (great with hard pretzels!) or great for a snow day! For a full demonstration on how it's made, watch this video from our friends at PAEats.com! Ingredients (serves 2-4):...
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Sfoglia di Mozzarella ("sheet" of mozzarella) Ingredients to serve 10: 2 lbs Caputo Brothers Creamery CapoMozz Curds Toppings of choice (see below) Preparation: Stretch Caputo Brothers Creamery CapoMozz curds according to instructions. When cheese is very stretchy and ready for...
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