Northern Italy
July 15-24, 2021 - 2 seats remaining
Cinque Terre, Parma, Tuscany
Our days will be filled with excursions along the seaside of the Cinque Terre, exploring the culinary depths of Emilia Romagna, and finishing off with four nights in the famous Tuscany region. Living like a local is what this experience is all about!
Tuscany & Emilia-Romagna with LUCA's Chef Taylor & Leeann Mason
September 15-22, 2021 - 2 seats remaining
Parma & Tuscany
On your tour, you’ll travel alongside LUCA's Chef Taylor & Leeann to experience the amazing culinary specialities of these regions. Our week will begin in the culinary mecca of Parma before traveling across stunning landscapes to the hills of Tuscany. These areas are home to Parmigiano-Reggiano, Culatello, Prosciutto di Parma, Chianti wine, Tortellini - it’s a food lover’s paradise!
Lakes Tour
September 24-October 3, 2021 - 2 seats remaining
Lake Como, Lake Garda, Chioggia
The beautiful natural scenery of these regions, where Italy meets the Alps, will make a breathtaking backdrop for our Fall 2021 culinary adventure! We'll start on Lake Como in the Lombardia region, working our way East to Valeggio sul Mincio near Lake Garda, finishing in Chioggia on the Venetian Lagoon.
Currently Sold Out*:
*Want to be added to a specific trip’s wait list? email travel@caputobrotherscreamery.com
Central Italy (June 17-26, 2021) - Le Marche, Umbria, Southern Tuscany
Lakes & Tuscany (September 24-October 3, 2021) – Lake Garda, Parma, Tuscany
