Mozzarella
Mozzarella
Mozzarella
Mozzarella

Mozzarella

Regular price $11.00
/
-12 in stock

WARNING:

This will ruin all other American made mozzarella for you. We're Not Sorry.

Our cow’s milk mozzarella is made from naturally fermented curd, stretched in our creamery by the hands of our well trained cheesemakers, and then shipped straight to your door within 2 days to insure maximum freshness!

Our fresh mozzarella, much like the cheeses of the Italian South, utilizes the milk of family owned farms, and highlights the best of what south central PA has to offer.  We then minimally pasteurize the milk to preserve the quality and natural flora as much as possible.

As with all of our cheeses, our fresh mozzarella is made with NO vinegar or citric acid, and instead uses cultures to create a taste that will take your mouth on a free trip to Italy without the expensive plane ticket.

How much of a taste difference should you expect? One would say the cultures turn the milk from what’s normally a bland, salty ball of mush into a cheese that’s structured, buttery, with a hint of tanginess.  This allows you to recreate traditional Italian dishes with the proper ingredient.

Our chef customers tell us that it a refreshing and enlightening experience in a world full of bland mozzarella.  One even called it life changing.  We think they are right. 

Order now and experience the difference for yourself! (We double-dog-dare you.)

Caputo Brothers Creamery uses only Animal Welfare Approved, non-GMO feed, pasture-based milk from local, family-owned dairy farms.  We are committed to paying a fair price to farmers for the high quality milk they produce!

Approximately a 1 lb. piece.

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